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Learn more about lipid profiles - Malaysia Star


Learn more about lipid profiles
Malaysia Star
By Dr YLM THE test I usually pay the most attention to is the cholesterol screen or lipid profile. Please elaborate a bit about such tests. Yes, we Malaysians are a cholesterol-screening sensitive bunch! The lipid profile is a group of blood tests that ...

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Trans-fatty Acids Has Decreased in the Blood of US White Adults - Kansas City infoZine


eMaxHealth

Trans-fatty Acids Has Decreased in the Blood of US White Adults
Kansas City infoZine
Research has indicated that high consumption of trans–fatty acids is linked to cardiovascular disease in part because TFAs increase LDL cholesterol (“bad” cholesterol). Changing to a diet low in TFAs may lower LDL cholesterol levels, thus decreasing ...
Study finds levels of trans-fatty acids in blood of white adults decreasedWestmoreland County Times
Big Drop In Trans-Fats In US BloodstreamMedical News Today
FDA labeling requirement reduced trans-fats by 58%eMaxHealth

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Dietary Ingredients for Diabetes - Nutritional Outlook


Dietary Ingredients for Diabetes
Nutritional Outlook
(3) In a study by Ziegenfuss et al. in 2006, 83% of those given the active type-A polymers in Cinnulin PF experienced a significant decrease in fasting blood sugar (an approximate 8% drop), compared to only 33% of subjects in the placebo group. Lower ...

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Ingredients for Cardiovascular Health - Nutritional Outlook


Ingredients for Cardiovascular Health
Nutritional Outlook
At the close of the study, the researchers determined that circulating individual and total omega-3 fatty acid levels in humans were positively associated with lower incidence of congestive heart failure. A second cohort study focused on Danish women ...

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Simple tweaks make soul food more heart healthy - Chicago Daily Herald


Simple tweaks make soul food more heart healthy
Chicago Daily Herald
Many staples of common soul food include healthy vegetables such as dark leafy greens, sweet potatoes and cholesterol lowering black-eyed peas. Problems arise, however, when those ingredients get cooked with ham hocks, fat back, bacon, salt, ...

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